5 Best Sushi in Wellington🥇

5 Best Sushi in Wellington

Below is a list of the top and leading Sushi in Wellington. To help you find the best Sushi located near you in Wellington we put together our own list based on this rating points list.

Wellington’s Best Sushi:

The top rated Sushi in Wellington are:

  • TJ Katsu Taranaki Street – mouth-watering Japanese food
  • Tatsushi Japanese Restaurant – owned and operated by a skilled Japanese chef
  • Origami – specialties from Japan served in a delectable manner
  • Arashi Kushiyaki Bar – sumptuous dishes patterned after classic Japanese cuisine
  • The Catch Sushi Bar – with an extensive sushi menu

TJ Katsu Taranaki Street

TJ Katsu Taranaki Street

TJ Katsu Taranaki Street is a Japanese restaurant in the capital city of New Zealand serving specialties like sushi, sashimi, and bento boxes. The place welcomes foodies who share a love for Japanese dishes and those who want to explore the famed meals and snacks from Japan. Sushi lovers would rejoice with the sushi and nigiri menu featuring the finest ingredients from New Zealand infused with a modern Japanese flair. Big eaters, on the other hand, should try the bento boxes which has a main dish, sushi, rice, and miso soup.

Products/Services:

Salmon Sashimi, Salmon Nigiri, Bento

LOCATION:

Address: 97 Courtenay Place, Te Aro, Wellington 6011
Phone: 
(443) 858-868
Website:
www.tjkatsu.co.nz

REVIEWS:

“The staff were amazing! So kind. As always the sushi was great and a wide variety of flavours and options. Best sushi place in Wellington.” –Harry Philpott

Tatsushi Japanese Restaurant

Tatsushi Japanese Restaurant

Tatsushi Japanese Restaurant in Wellington, New Zealand is home to genuine Japanese cuisines that deliver sumptuous flavours and relish to one’s palate. It was founded in 2012 in a quaint spot in Victoria Street and after five years of continuous community favour and support, they have transferred to a more spacious location in Edward Street. Tatsushi Mikuni, its owner, makes sure to stay on top of the restaurant’s operations. He handpicks all the ingredients and a soup stock from kelp and bonito flakes is prepared fresh daily. The popular eatery is known for its sushi and sashimi menu mostly made from either yellowfin tuna, white fish, scallop, prawn, salmon, or beef.

Products/Services:

Sushi, Nigiri

LOCATION:

Address: 19 Edward Street, Te Aro, Wellington 6011
Phone: 
(444) 723-928
Website:
www.tatsushi.co.nz

REVIEWS:

“Hands down one of my favourite Japanese restaurants in Wellington. It’s a fairly expensive dining experience. Dinner for two night cost you about 100 bucks including the drinks. Their yellowfin tuna sashimi is out of this world. If you are open to trying things. The spicy fish roe is highly recommended. Add Asahi draught on tap into the mix for a treat fine dining experience. Great place for first dates.” –Max Makheri

Origami

Origami

Origami’s sushi and sashimi have established a loyal following in the capital city with its unmatched flavours. The NZ-based Japanese eatery’s sushis are all freshly prepared by their highly skilled chef and served with wasabi, soy, and ginger. Gluten-free options are offered as well as an ala carte or set menu. Diners can choose from the sushi rolls, nigiri, maki, sashimi, or sushi set. Sushi rolls include the spicy tempura roll, salmon roll, tempura roll, avocado roll, and dragon roll, while the maki section has the vegetable maki, salmon avocado maki, and the chicken avocado maki. Ala carte sushi options are raw tuna sushi, roe sushi, Tamago egg sushi, raw salmon sushi, avocado sushi, raw scallop sushi, wakame seaweed sushi, raw squid sushi, and raw shrimp sushi.

Products/Services:

Sushi, Sashimi Ala Carte & Set

LOCATION:

Address: 158 Cuba Street, Te Aro, Wellington 6011
Phone: 
(443) 851-354
Website:
www.origami-nz.com

REVIEWS:

“Gyoza and sushis are delicious, the desserts are so beautiful (high-level patisserie). It is a good place to stop by on Cuba Street.” –Tainá Prestes Galvan

Arashi Kushiyaki Bar

Arashi Kushiyaki Bar

Arashi Kushiyaki Bar’s sushi selection includes the sushi and sashimi combo, vegetable sushi combo, sushi combo, aburi maguro nigiri, arashi roll, aburi salmon cheese roll, teriyaki chicken roll, California roll, salmon avocado roll, and spicy prawn sushi. Aside from these, diners are also given other options like the unagi, tuna, white fish, inari, salmon, and Ebi. The restaurant serves authentic Japanese food to the CBD residents. It stands out from the rest with its healthy and non-greasy meal selections that highlight the fresh produce present in New Zealand.

Products/Services:

Sushi, Sushi/Sashimi Combo

LOCATION:

Address: 41 Courtenay Place, Te Aro, Wellington 6011
Phone: 
(448) 019-818
Website:
www.arashi.co.nz

REVIEWS:

“Excellent dinner for two – ordered a range of plates to share – sushi/sashimi, octopus balls, tempura, and the delicious salmon skewers (these on their own are worth a visit … perfectly seared on the outside, melt in your mouth tender inside!). Fast and efficient service, friendly but not intrusive. Great dinner, filled up two grown men and still felt healthy!” –Pieter Rose Smissen

The Catch Sushi Bar

The Catch Sushi Bar

The Catch Sushi Bar offers a gastronomic treat to individuals who can’t resist Japanese food. Their menu boasts of freshly prepared sushi selections paired with ginger, soya sauce, and wasabi when served. Start with the sushi section with choices such as the egg, unagi, inari, Ebi, squid, and scallops. The next stop would be nigiri, sushi roll, and sashimi made from salmon, oyster, tuna, tarakihi, avocado, egg, seafood, and vegetables. Meanwhile, the California roll available in various sizes remains a must-try for new diners.

Products/Services:

Sushi, Nigiri, Roll

LOCATION:

Address: 48 Courtenay Place, Te Aro, Wellington 6011
Phone: 
(448) 019-352
Website:
www.thecatchsushibar.co.nz

REVIEWS:

“Absolutely delicious lunch, the salmon, oysters, scallops, and avocado sushi was light and so joyful to eat. It’s been a while since I last ate here… nice to be back, still a great variety of ‘plates’ with delightful morsels yummo 😍” –Pamela Ngan